A Vermont Butcher Shop
A butcher shop since its inception...
You can still see the original meat pulley system from the 1940’s! Our beef is Vermont Farm Raised, and 100% Grass Fed. We are famous for our house-ground beef, and hand cut steaks including: Tenderloin, Ribeye, Sirloin, London Broil, New York Strip, Blade, Brisket, and any special-order cuts you might need. We also carry hand cut Fresh Chicken, and Pork!
CALL NOW TO ORDER!